The activation worked with chef Nic Yanes to create a menu that reflects Austin’s neighbourhoods with flavours including Thai, Japanese, Chinese, Tex-Mex and Italian.
The “Uber ride-and-dine” was aimed at frequent users of the app and ran from 9 March to 11 March. The activation was created by Manifold. Uber will launch its Visa card in November and it will offer rewards on dining, travel and online purchases.
Source: FAB News